Lunazul — How to drink, Review & Tasting Notes

Refreshing Mexican cocktail traditionally served in a clay cup to enhance its flavors.

Savor pure tequila to reveal all its aromatic notes.

A Texas classic — the ultimate light and refreshing drink for warm days.

Classic cocktail originating from Mexico, appreciated for its balance of freshness, acidity, and aromatic intensity.

An iconic Mexican cocktail, both light, sparkling, and pleasantly tangy.

Famous for its sunrise-like color gradient, it combines the freshness of citrus, the sweetness of grenadine, and the distinctive agave notes of tequila. Easy to make and visually striking, it has become a staple cocktail in bars around the world.

Twist on the Moscow Mule, swapping vodka for tequila to create a brighter, more aromatic cocktail with spicy ginger and fresh lime flavors.

Classic cocktail blending tequila, fresh lemon, and egg white for a silky foam and tangy finish.

A must-try drink for showcasing tequila in a bold and refreshing way. Create a vibrant balance of freshness, sweetness, and bitterness.

Reimagines the classic American cocktail with the smooth, warm character of tequila, delivering a refined drink with woody and agave notes for lovers of bold, sophisticated flavors.

Expertly aged for 12 to 18 months for a bold, robust sipping experience. Medium amber color and full body show off vanilla and warm spice flavors.

Purely unaged, perfect for sipping neat or mixing in cocktails, exceptionally smooth and balanced with crystal-clear color and a platinum cast.

Aged for 6 months in Kentucky Bourbon barrels for subtle oak and vanilla notes with a pale amber color

Unaged or aged less than two months. Bright, floral notes with a strong agave presence.

Aged between 2 months and 1 year. Smooth flavors of vanilla, wood, caramel. Ideal for balanced cocktails.

Aged 1 to 3 years. Aromas of chocolate, spices, leather. Profile close to whisky.